English

cakes; biscuits; pastry, distiller's grains or yeast, (interchangeable 稞) grains ready for grinding; healthy grains, flour, (same as VEA4D37) use the whole piece of barley to ferment for brewing

康熙字典

【亥集下】【麥字部】? ·康熙筆画：19 ·部外筆画：8

《廣韻》古火切，音果。餠?，食也。《揚子·方言》麴也。《註》小麥麴爲?。卽?也。 又《廣韻》胡瓦切《集韻》戸瓦切，??音踝。義同。 又《廣韻》麪名。 又《集韻》魯果切，音裸。義同。