单词 | stir-fry |
释义 | stir-fry [英 [?st?:?fra?] 美 [?st??fra?] ] stir-fry的意思、解释 过去式:stir-fried; 过去分词:stir-fried; 现在分词:stir-frying; 复数形式:stir-fries; stir-fry 基本解释 stir-fry什么意思 用旺火煸,用旺火炒;炒出来的菜,炒菜; stir-fry stir-fry 网络解释 1. 炒:西餐一个菜由几个人来做,如beef fillet.是一个人烤肉,一个人做菜(不能叫炒菜. 在外国人眼里,炒(stir fry)这个方式是中国人独有的.)一个人做sauce,厨师长之后拼装,放上garnish. 2. 快炒、大火炒:snack 点心、小点 | stir fry 快炒、大火炒 | marinate 腌、用卤泡,卤 3. (用旺火)快炒:Serve 将(饭菜)摆上桌 | stir-fry (用旺火)快炒 | stir-fried vegetable 用旺火炒的菜 4. 用旺火煸,用旺火炒:不要加辣 No spicy | 用旺火煸,用旺火炒 stir-fry | 油炸 fry stir-fry 双语例句 1. stir-fry的意思 1. Popular in Central Thailand, home to the country`s capital, Bangkok, this regional dish is an intoxicating stir-fry of beef, herbs, and a ton of Thai chilipepper. 这道菜主要流行于泰国首都曼谷地区,主要由牛肉、和香草制成,香草包括青葱、大蒜、罗勒和大量的泰国红辣椒。 2. Popular in Central Thailand home to the country`s capitalBangkok this regional dish is an intoxicating stir-fry of beefherbs, and a ton of Thai chilipepper. 这道菜主要流行于泰国首都曼谷地区,主要由牛肉、和香草制成,香草包括青葱、大算、罗勒和大量的泰国红辣椒。 3. Clean and heat the wok, add some oil and stir-fry garlic, ginger and carrots until fragrant. 炒锅洗净烧热,放入少许明油,放蒜茸、姜花、大刀花煸炒出香味。 4. 4. 3Rd, adds the ordinary stir-fried dish three time of oils in the clean wok, after the oil heat, puts in three big spoon bean petal to explode the fragrance, adds the ginger, the garlic, the onion, the Chinese prickly ash grain of, the chili powder and does in the red pepper the flame to stir-fry before stewing fries. 增加油的普通的搅动油煎的盘三次在干净的铁锅,在油热以后,投入在三大匙子豆瓣里爆炸芬芳,增加姜、大蒜、葱、中国多刺的灰五谷,辣椒粉和做在火焰搅动油煎在炖油炸物之前的红辣椒。 5. stir-fry的近义词 5. Add the broccoli and mushrooms, and stir-fry for 2 minutes. 接着放入西兰花和蘑菇,炒2分钟。 6. Stir-fry the onion with olive oil over the medium heat until the onion transparent, about 3 minutes. 用中火以橄榄油炒香洋葱末至透明状,约3分钟,加入蒜末和辣椒,炒至蒜呈金黄色。 7. stir-fry什么意思 7. Add squid and chile strips. Stir-fry until squid is almost tender, about 1 minute. 加入鱿鱼圈和辣椒条,煸炒至鱿鱼炒熟,大约1分钟。 8. Heat wok, add oil, pour in the egg and stir-fry quickly until the egg set and separated. 热镬后放入油,加入打散的鸡蛋大火快速翻炒,并将蛋炒散。 9. Add 15g butter and 10g oil into the pan, stir-fry mushrooms, season and remove. 续加入牛油15克和余下的10克油到镬中炒鲜菇,调味后取出。 10. Perhaps a stir-fry with freshly grated ginger can stir something spicy up in the bedroom later. 也许炒磨碎的新鲜生姜辛辣的东西可以挑起在卧室后。 11. Besides, package 4 is sold at RM58, which is for 6-8 persons. The dishes include Steamed Fish with Sauce, Stir-fry Fresh Vegetables, Ribs with Sauce, Egg, Tao Fu with Mix Vegetables and soup. 价格是RM48。而套餐4是供6至8人享用,菜式包括清蒸白苏公、清炒时菜、排骨王、芙蓉蛋、菜香豆腐以及汤,价格是RM58。 12. 12. In a clean wok, heat up 1 tbsp of oil. Slowly stir-fry the minced garlic and onion until fragrant. 另起镬烧热1茶匙油,慢慢炒香蒜蓉和洋葱,直至香气溢出。 13. stir-fry 13. Add in ground meat and onions and stir-fry for about 5 minutes. 取一深锅放入玉米油,中火烧热后放入肉糜和紫葱炒5分钟。 14. Dinner: Hearty soup; homemade vegetarian chili — make a big pot of the easy-to-make chili or soup and it can last for days; hearty salad with nuts and spinach and avocados and lettuce and carrots and a light dressing; steamed veggies with seasoned brown rice (use sesame seeds and tamari and pepper stir-fry tofu and veggies; veggie burgers with homemade baked fries (slice up potato, drizzle a little olive oil, salt and pepper butternut squash with couscous and chutney. 晚餐:丰盛的汤;自制素食辣椒——用一个大的罐子来制作辣椒或盛汤,可以保持几天;丰盛的沙拉可以放坚果和鳄梨,菠菜,莴苣,胡萝卜和轻微的调味剂;糙米蒸饭;炒豆腐和蔬菜;自制蔬菜夹饼(土豆切片,放一些橄榄油,盐和胡椒粉);麦粉和辣椒酱做的南瓜饼。6小时掌握学英语的秘诀!--点击看答案外语水平免费测评-考试吧模拟考场 15. Heat up a wok with oil, stir-fry the ground meat briefly and flavour with Maggie sauce and white pepper. 烧热油锅,加入絞肉翻炒一会儿,然后用美极酱油,白胡椒调味,翻炒至熟。 16. Stir-fry together with 2 cloves garlic, then remove and set aside. 萝卜干40克洗净、切碎,加2瓣大蒜同炒,然后盛出放凉。 17. stir-fry 17. Used in food process such as stir-fry, fry and quick-fry, ect. 可用在面制品中,如蛋糕、挂面、方便面。 18. With onions Zuo good food can also be made to fight in the chicken stir-fry on both sides. 以葱佐食佳,也可炒菜造拼在鸡的两边。 19. Stir-fry bean-sprout with salted fish. 咸鱼炒豆芽。 20. Pour a moderate amount of oil into a pan and heat it to four tenth of heat, throw into the prepared prawn balls, stir-fry them until it is not raw, drain off the oil with a colander, throw the prawns into the wok them in the center of the broccoli. 锅内加油烧至四成热,投入浆过的明虾球,划散断生,倒在漏勺中沥去油,倒入锅内淋上少许水淀粉着芡,翻炒滴油,出锅盛在西兰花中央即成。 |
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